BRASSERIE COLETTE

French restaurant by star cook Tim Raue (have you seen his episode of Chef’s Table?). Not the cheapest place we’ve ever been to – but offers very agreeable vibe alongside an elevated brasserie menu. Fun fact: Colette was conceived as part of the retirement home – and cooks meals for the seniors who have settled into the same building.

Klenzestraße 72, Glockenbachviertel, brasseriecolette.de
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Short Notice

Dear Guests! Please consider the updated Corona-Regulations on your own responsibility. Our Bar-Reception is is located on the 4th floor and open daily from 8am thru 10pm. Please not that office hours are likey to vary depending on daily measures – but we are always available by phone +49 89 552 791 727. You can also reach us by email hello@flushingmeadowshotel.com

Thank you for your understanding!